When we asked audiences how we could make their experience even better some of the keenest feedback asked how we could have a restaurant as good as the world-class productions on our stages.
We listened.
We plan to create a welcoming and amazing space that doesn’t compromise the view across our ‘Clwydian’ range.
We’ll be working with a catering partner and have engaged with Mary Nightingale, Catering Consultant, for specialist advice to make sure we have a destination restaurant that we can all love and be proud of.
All redevelopment images by Haworth Tompkins
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